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Barlean's Omega Swirl 90% More Bio-available than Standard Fish Oil

According to Barlean's, their proprietary Swirl technology creates a product resembling the taste and texture of a fruit smoothie – while significantly reducing the size of fish and flax oil molecules – allowing the oil to more efficiently pass through the intestinal wall and into the bloodstream.

Principal researcher Dr. Tom Gilhooly stated that in light of the extraordinary result of this preliminary study an expanded, peer-reviewed study is merited.

Blood analysis was performed by Stirling University in Scotland, renowned for cutting edge Omega-3 science. The latest "Ideal Omega" blood testing technology was used in the study.

Barlean’s Omega Swirls have won multiple "Best of Supplement" and "Tasters Choice" awards and has captured national media attention. Available in health food stores nationwide.

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