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The "New" Fatty Acid - Breakthrough Nutrition for Heart & Joint Health
Until recently, Omega-7 was barely a blip on the radar of nutritional research, but interest is ramping up and the news keeps getting better. Research suggests that purified Omega-7 may reduce C-Reactive Protein (CRP) levels and improve cholesterol and triglyceride levels - great news for those interested in reducing inflammation and improving heart health.* Our highly purified Omega-7 (also called Palmitoleic Acid) products are derived exclusively from wild caught, pharmaceutical grade, cold-water fish oil that has been purified to remove all toxins and saturated fats.
* These statements have not been evaluated by the Food and Drug Administration.
This product is not intended to diagnose, cure or prevent any disease.